Chicken Biriyani (Thalassery Style)

Biriyani, as we all know is the king of meals and the first thing to come in my mind 4 any special occasion. There are many varieties of biriyani ranging from hyderabadi to thalassery based on the way of preparation.I think , Chicken Biriyani is the most favourite one among all these varieties.  Today’s Special is Chicken Biriyani, prepared in thalassery style, a simple and easy preparation.

Servings :  6- 8              Prep Time: 15 min            Cooking Time : 30 min

Erachi Choru / Meat Rice

Erachi choru/Meat Rice is an easy to prepare dish which looks and tastes like Biriyani. Beef/Mutton gravy is prepared first and the rice is cooked in that gravy. All the spicy flavours added to the meat gravy are thus well blended with the rice so that the rice tastes yummy. Try out this easy tasty recipe ...All the very best !!!

Stuffed Pav/Bun (Bun Nirachath)

 Stuffed Bun/ Bun Nirachath is a famous Ramadan Recipe in the Malabar Region. The traditional ‘Bun Nirachath’ is prepared by using brain roast or any other spicy meat filling. You can use any filling of your choice. Here , I have prepared this tasty snack with a less spicy Chicken- Veg mix as the filling, as it also suitable as a kids snack. 

Kunhipathiri / Kozhi Pidi / Steamed Rice coins in chicken gravy

Kunhipathiri/ Kozhi Pidi / Steamed Rice coins in chicken gravy is a typical Malabar dish with all the tastes of chicken ,pathiri  and coconut blended together. It has various names as well as various preparation methods in different areas of Malabar . But the basic method is the same as to mix the steamed rice coins/pathiri with the chicken gravy and grinded coconut . You can have it as it is as an evening snack or for dinner and it doesn’t need any side dishes .

Fish Biriyani- Malabar Style

Biriyani, as we all know is the King of meals and the first thing to come in my mind for any special occasion. There are many varieties of biriyani ranging from hyderabadi to thalassery based on the way of preparation and fish, chicken , mutton , beef , prawns etc based on the ingredients.(just typing these words have already enlightened my taste buds J) . Today I am sharing with you one of the finest thalassery biriyani combination with Pomfret fish...Have a blast!!!
 

Unnakkaya/ Sweet Banana Rolls

Unnakkaya, a traditional Malabar recipe  is one of the most popular evening snack. Its  main ingredients are banana and coconut . It is not difficult as it may seem and as usual , practice makes perfect. This is one of the tea time favourites of my kids.

Now, lets see how to make these sweet rolls of bananas filled with coconut.