Biscuit Custard Pudding

A simple pudding of biscuits, custard ,pineapple and vanilla ice cream.

Chicken Biriyani (Thalassery Style)

Biriyani, as we all know is the king of meals and the first thing to come in my mind 4 any special occasion. There are many varieties of biriyani ranging from hyderabadi to thalassery based on the way of preparation.I think , Chicken Biriyani is the most favourite one among all these varieties.  Today’s Special is Chicken Biriyani, prepared in thalassery style, a simple and easy preparation.

Servings :  6- 8              Prep Time: 15 min            Cooking Time : 30 min

Erachi Choru / Meat Rice

Erachi choru/Meat Rice is an easy to prepare dish which looks and tastes like Biriyani. Beef/Mutton gravy is prepared first and the rice is cooked in that gravy. All the spicy flavours added to the meat gravy are thus well blended with the rice so that the rice tastes yummy. Try out this easy tasty recipe ...All the very best !!!

Chicken Parcel

A different Chicken Snack!!!

Stuffed Pav/Bun (Bun Nirachath)

 Stuffed Bun/ Bun Nirachath is a famous Ramadan Recipe in the Malabar Region. The traditional ‘Bun Nirachath’ is prepared by using brain roast or any other spicy meat filling. You can use any filling of your choice. Here , I have prepared this tasty snack with a less spicy Chicken- Veg mix as the filling, as it also suitable as a kids snack. 

Toasted Bread Sandwitch

A very simple kid’s meal, quick and easy to prepare, having all the goodness of variety vegetables and with a special, yummy taste !!!

 

Mambazha Pulissery / Mambazha Kalan

This is mango time!!! Bundle of mangoes,hanging in trees , is really a feast for our eyes . Why cant we try out something special with mango?Here’s the special , authentic Mambazha Pulissery/Mambazha Kalan.

Mambazha Pulissery is another traditional Kerala recipe, a divine treat from God’s own country. This is a sweet and sour curry prepared in yoghurt and thick coconut gravy. Usually a special kind of ripe, small mangoes/ nattu manga are used for this curry. It smells great!! You can also use ripe mango pieces also. This goes very well with rice and is the most demanding item of Kerala Sadhya/Grand Feast. 

Pazham Vattiyath/Semi fried banana slices

Semi fried banana slices / Pazham Vattiyath is a famous evening snack in Kerala. It is nothing but banana slices, semi fried in pure ghee. It tastes awesome as the banana pieces are cooked in hot pure ghee. We can have it alone as a snack or along with bread slices also as a heavy meal.

Kerala Style Prawns Fry

Kerala Style Prawns Fry is a spicy, flavorful dish, which is considered to be the signature dish of Kerala, the God’s own country. Prawns are super tasty. When it comes with the aromatic flavors of fresh herbs, the taste is just awesome. I have skewered each prawn before frying to retain a long shape and thus a fancy look. We can use wooden skewers/fresh eerkkili (tender rib of coconut leaves)/tooth pick for this.

How to make yummy butter @ home

 We can easily make pure, yummy butter ourselves ,from the milk that we consume daily. It is very very simple.